You will need these ingredients:
Cooked shelled/elbow macaroni – 1 cup
Onion – 1 large
Capsicum - 1
Tomato puree – 2 and half tbsp
Garlic paste – 2 tsp
Chilli powder - 1/2 tsp (acc. To taste)
Baked beans – 1/2 cup
Tomato ketchup - 5 to 6 tbsp
Processed cheese (grated) - as required
Butter (softened) - 2 tbsp
Sausages - 3 chopped into small pieces
Salt - to taste
Method:
1. Cut the onions and capsicum into thin rings.
2. Put the butter in a microwave safe bowl (glass preferably) and microwave on HIGH for 30 seconds.
3. Add the onion rings and microwave on HIGH for 1 minute.
4. Add the capsicum rings and microwave on HIGH for 2 minutes.
5. Take a few rings of onion and capsicum out for decoration.
6. Add the garlic paste, tomato puree and chilli powder, mix well and microwave on HIGH for 2 minutes, stirring once in between after 1 minute.
7. Add the macaroni, beans, tomato puree, the sausages, the salt and mix well.
8. Cover with the capsicum and onion rings and sprinkle grated cheese on top
9. Microwave on HIGH for about 5 minutes.
10. Serve immediately.
Note: The cooking time depends on the microwave you are using.
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