Quick Microwave Chocolate Cake

You will need these ingredients:

Flour - 4 tbsp
Sugar – 4 tbsp
Unsweetened cocoa - 2 tbsp
Egg - 1
Milk - 3 tbsp
Oil – 3 tbsp
chocolate chips – 3 tbsp (optional)
Vanilla essence – 1 to 2 drops

Method:
1. Add all of the dry ingredients to a coffee mug and mix.
2. Add the egg and combine well.
3. Stir in the milk and the oil.
4. Add chocolate chips and splash of vanilla. Stir well.
5. Microwave on high for 3 to 5 minutes. (This totally depends on the microwave you are using)
6. Let it stand for 15 minutes before serving.